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Peanut Butter and Bacon Truffles
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Pheasant Terrine
Mother’s Date Pie
Mrs. Nishiwaki’s Yogurt Doughnuts
White Farmhouse Loaf
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Dan Dan Noodles
Seared and Grilled Squab with Chicory Salad
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Cardoon Salad with Marinated Anchovies
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Smoked-Ham Rolls (Speckbrotchen)
Watermelon Pickle
Pastel de Tres Leches (Sponge Cake with Three Milks)
Sardinian Gnocchetti with Tomato Sauce
Oyster Po’boy
Sweet Pastry Crust
Chicken Casserole
Pork Tenderloin with Caramelized Onions
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