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Salads
Parsley Salad
Salt Cod Salad
Chicken and Parsley Root Salad
Truffle and Artichoke Salad
Marinated Vegetable and Herb Salad
Shaved Fennel with Pecorino
Salad of Lamb Sweetbreads and Cèpes
Hansreudi’s Family Salad
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Salad of Squid, Wild Chicory, and Chickpeas with Lemon–Garlic Sauce
Russian-Style Salad
Warm Quail Salad
Frisée Salad with Hazelnuts, Parmigiano-Reggiano, and Roasted Prune-Plums
Calves’ Feet Salad
Baby Beets with Herb Salad and Warm Chèvre
Cabbage and Carrots with Mustard Seeds and Curry Leaves
Seven-Bean Salad
Warm Potato Salad
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SAVEUR EDITORS
Cardoon Salad with Marinated Anchovies
The Big Mushroom Salad
Warm Lobster Salad with Lemongrass
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