Recipes

Sara Bradley and Mother Portrait

A Mother-Daughter Duo on Stress-Free Meal Prep and More Hanukkah Essentials

By SARA BRADLEY
Sufganiyot Bourbon Orange Glaze Donut Recipe

Sufganiyot with Bourbon-Orange Glaze

By SARA BRADLEY
Georgian Walnut Roast Chicken Recipe

Georgian Roast Chicken With Bazhe Sauce

By BENJAMIN KEMPER
Shrimp Stir Fry With Long Green Beans Recipe

Stir-Fried Shrimp and Long Beans with XO Sauce

By DAN HOLZMAN AND MATT RODBARD
Twice Cooked Pork Belly Recipe

Sichuan Twice-Cooked Pork Belly (Hui Guo Rou)

By DAN HOLZMAN AND MATT RODBARD
Jerk Chicken Wings

Jerk Chicken Wings

By VAUGHN STAFFORD GRAY
Jamaican Jerk Chicken Wings Recipe

In the Absence of Key Ingredients, This Iconic Island Recipe Still Shines

By VAUGHN STAFFORD GRAY
Panko and Herb Crusted Cod Fillets

Panko- and Herb-Crusted Cod Fillets

By BARTON SEAVER
Cranberry Bread

Cranberry Bread

By LEAH KOENIG
Pumpkin Cheesecake Recipe on black background

Pumpkin Cheesecake

By SAVEUR EDITORS
Ligurian Focaccia Recipe

Ligurian Focaccia (Fügassa)

By LAUREL EVANS
cast-iron squash pudding

Cast-Iron Squash Pudding

By DAVID MCMILLAN & FRÉDÉRIC MORIN
Roast Turkey with Celery-Root Stuffing and Giblet Gravy

The Easiest Way to Carve a Turkey

By NAOMI TOMKY
Palestinian Red Lentil and Squash Soup

Palestinian Red Lentil and Squash Soup (Shorabit Jarjir)

By SAVEUR EDITORS
Roast Turkey with Giblets Recipe

Roast Turkey with Celery-Root Stuffing and Giblet Gravy

By MARY SUE MILLIKEN
Five Spice Roast Duck Recipe

Five-Spice Roast Duck

By CORINNE TRANG
Carrot and Pistachio Salad

Creamy Polenta, Charred Carrots, and Pumpkin Gratin Just Might Eclipse the Turkey This Year

By SAVEUR EDITORS
Roasted Garlic Polenta “Mash” with Herbs and Mascarpone

Roasted Garlic Polenta “Mash” with Herbs and Mascarpone

By SAVEUR EDITORS
Korean Thanksgiving Galbi Jjim Recipe

Galbi Jjim (Braised Short Ribs)

By SOHUI KIM
Sohui Kim for Korean Thanksgiving

Childhood Thanksgivings With My Korean Family Helped Me Concoct the Ultimate Braise

By SOHUI KIM

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