Recipes

Eating Your Greens Is Easy with These Lovely, Leafy Kale Recipes

Eating Your Greens Is Easy with These Lovely, Leafy Kale Recipes

By FATIMA KHAWAJA
Pearled Couscous Salad with Kale, Halloumi, and Za’atar.

Pearled Couscous Salad with Kale, Halloumi, and Za’atar

By FATIMA KHAWAJA
Frittata di Scammaro RECIPE

Eggless Pasta Frittata with Anchovies, Raisins, and Pine Nuts

By KATIE PARLA
Sauce Gribiche

Sauce Gribiche

By KAT CRADDOCK
Phaidon Chicken Balti

Chicken Balti

By BEN MERVIS
Tangia RECIPE

Lemony Moroccan Lamb Stew with Garlic and Saffron

By AMANDA MOUTTAKI
Orange Blossom Almond Cake Recipe

Cinnamon-Orange Blossom Almond Cake

By MAJED ALI
Shila Plavi RECIPE

Georgian Funeral Rice

By BENJAMIN KEMPER
Nilou Barbari Bread recipe

Barbari Flatbread

By NILOU MOTAMED
Saltwater Chicken RECIPE

Cantonese White Cut Chicken with Ginger-Scallion Sauce

By PETER SOM
Gascon Garbure

Hearty Vegetable Stew with Duck Confit and Cabbage (Garbure Gasconne)

By KATE HILL
Duck and Andouille Gumbo

Duck and Andouille Gumbo

By JUSTIN DEVILLIER
Seafood Gumbo

Seafood Gumbo

By JANICE MACOMBER
Zesty Citrus Recipes

Zesty Citrus Recipes

By SAVEUR EDITORS
Avgolemono

Avgolemono

By DIANE KOCHILAS
One-Pot Manchego Mac and Cheese with Pimentón Bread Crumbs

One-Pot Manchego Mac and Cheese with Pimentón Breadcrumbs

By BENJAMIN KEMPER

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