Recipes by Technique

Valencian Pasta

Valencian Pasta

Shrimp with Garlic and Cayenne

Shrimp with Garlic and Cayenne

SAVEUR Recipe

Warm Red Mullet and Artichoke Salad

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It Doesn’t Get Better Than This

By CHRISTOPHER HIRSHEIMER
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Corned Beef Hash

SAVEUR Recipe

Poached Eggs in Red Wine Sauce

Beluga Lentils with Roasted Duck

Beluga Lentils with Roasted Duck

Ground Pork and Chiles

Ground Pork and Chiles

SAVEUR Recipe

Sole with Cider Sauce

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Spicy Broiled Freshwater Prawns

SAVEUR Recipe

Fresh Borage Ravioli

SAVEUR Recipe

Stuffed Squid with Lobster Sauce

Sausage with Broccoli Rabe and Cranberry Beans

Sweet Sausage and Broccoli Rabe with Cranberry Beans

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French Fries

Farfalle with Wild Mushroom and Tomato Sauce

Farfalle with Wild Mushroom and Tomato Sauce

Crayfish and Vegetable Chowder

Crayfish and Vegetable Chowder

By SAVEUR EDITORS

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