Recipes by Technique

Arròs amb Ànec i Naps (Rice with Duck and Turnips)

Arròs amb Ànec i Naps (Rice with Duck and Turnips)

Tibetan Fried Noodles

Tibetan Fried Noodles

Quail in Pomegranate Sauce

Quail in Pomegranate Sauce

Har Kau (Shrimp Dumplings)

Har Kau (Shrimp Dumplings)

Halibut with Braised Fennel

Halibut with Braised Fennel

Chestnut Honey Pears

Chestnut Honey Pears

Filet de Boeuf au Vin de Marcillac (Filet of Beef with Marcillac Wine Sauce)

Filet de Boeuf au Vin de Marcillac (Filet of Beef with Marcillac Wine Sauce)

Pissaladière (Anchovy and Onion Tart)

Pissaladière (Anchovy and Onion Tart)

Scrambled Eggs with Shrimp

Scrambled Eggs with Shrimp

wallpaper

Grouper Steamed in Banana Leaves

SPANISH POTATO FRITTATA (TORTILLA ESPAÑOLA)

Tortilla Española

Chanterelle Salad

Chanterelle Salad

Rhubarb Strawberry Pie

Rhubarb–Strawberry Pie

SAVEUR Recipe

Jamaican Steamed Fish

wallpaper

Pork Chops Piquant

Chicken with Cilantro

Chicken with Cilantro

Want more SAVEUR?

Get our favorite recipes, stories, and more delivered to your inbox.

Subscribe