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Creole Rémoulade
Root Beer Cake
Fish Ssäm with Spicy Chile Sauce
Nectarine, Blueberry, and Vanilla Bean Hand Pies
15 Summer Cakes
By
SAVEUR EDITORS
Black and Blue Berry Pie
Sautéed Squash and Shrimp with Coconut Milk and Chiles
Jose Garces’ Fish Tacos
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Pea Shoot and Mint Pesto
Menu: A Summer Afternoon Pie Party
Summer Peach Pie
Calabrian Chicken Wings
Blackberry and Lavender Syrup
Chamomile and Lemon Peel Syrup
Peach and Lemon Verbena Syrup
Braised Brisket Sandwiches with Pimento Cheese
What to Cook in July
Fresh Tomato and Mozzarella Panzerotti
Open-Face Crab Salad Sandwich (Gabby Crabby)
By
FARIDEH SADEGHIN
Menu: Chef José Andrés’ Fourth of July
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