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Fried Plantain Meat Pies (Piononos)
Puerto Rican Sofrito
Puerto Rican Roast Pork Shoulder (Pernil Asado)
Grilled Spot Prawns with Finger Lime and Basil
Christmas Goose With Stuffing
Green Banana and Pork Tamales (Pasteles)
Bacalaítos Fritos con Bacalao Guisado (Codfish Fritters with Cod Salsa)
Rosemary Popovers
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Goose Liver Terrines
Almojábanas (Cheese Fritters)
Whole Roasted Branzino with Fennel and Onions
Mofongo con Salsa de Tomate (Mashed Plantains with Tomato Sauce)
Swedish Meatballs with Mashed Potatoes (Köttbullar med Potatismos)
Baccala Salad
Lasagne
Sausage and Peppers
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