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Brisket and Potato Kugel
Alsatian Bacon and Onion Tart (Tarte Flambée)
Oatmeal Cookies
Gefilte Fish Terrine
Shaved Cauliflower and Radicchio Salad
The Poddington Pea
Leaf and Spear
By
CHRISTIAAN ROLLICH
Quick Like a Bunny
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Health Kick
Roasted Morel-Rubbed Chicken with Charred Lemon, Asparagus, and Potatoes
Warm Wheat Berry Salad with Fava Beans and Trout Roe
Guam-Style Chicken with Red Rice (Tininon Mannok Yan Hineska’ Agaga)
Veal Chops with Morels, Wilted Lettuce, Oysters, and Garlic-Parmesan Sauce
Chocolate-Raspberry Babka
The Fascinator
Charmoula
Honey Grilled Chicken with Citrus Salad
By
FARIDEH SADEGHIN
Carbone’s Garlic Bread
By
SAVEUR EDITORS
Hummus with Pan-Seared Duck, Leeks, and Tapenade
Brined Peppercorns
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