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Trout “Reuben”
By
SAVEUR EDITORS
Bay and Rosemary Custard
Fried Egg with Hazelnuts, Chanterelles, Green Garlic, and Blackberries
Skillet-Cooked Duck Breast with Beets and Watercress
Menu: Houston Cook Out
Father’s Day: Our Favorite Stories About Dad
Mussels with Tomatoes and White Beans
By
FARIDEH SADEGHIN
Danish Dream Cake (Drømmekage)
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Sausage and Arugula Pasta Salad
By
FARIDEH SADEGHIN
Olive Oil-Poached Green Almonds with Dill
White Sangria
Soba Salad with Marinated Cucumber and Ponzu
Grilled Flank Steak with Coca-Cola-Pickled Onions
Red Sangria
Grilled Cantaloupe with Peach Agrodolce
Mustard-Glazed Ham Ribs
Lady Stoneheart
Vietnamese-style Pork Collar
Buttermilk Cookie Salad
Eritrean Spicy Tomato Bread Salad with Yogurt (Fata)
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