Recipes by Ingredient

Carrot Sheet Cake with Dulce de Leche Frosting

Carrot Sheet Cake with Dulce de Leche Frosting

By GABRIELLA MARTINEZ
Persimmon Pudding with Sticky Toffee Sauce

Persimmon Pudding With Sticky Toffee Sauce

By CAMARI MICK
Chocolate and Coconut Tres Leches Cake

Chocolate and Coconut Tres Leches Cake

By BRYAN FORD
Mascarpone Cheesecake

No-Bake Quince and Mascarpone Cheesecake

By CAMILLA WYNNE
Eggnog Layer Cake with Toasted Meringue

Eggnog Layer Cake with Toasted Meringue

By CAROLINE SCHIFF
Pfeffernüsse Chiffon Cake with Red Wine Glaze

Pfeffernüsse Chiffon Cake with Red Wine Glaze

By HANNAH ZISKIN
Black and White Cookies

Black and White Cookies

By SAVEUR EDITORS
Coquito

Coquito

By SAVEUR EDITORS
Coquito French Toast

Coquito French Toast

By ANA SOFIA PELÁEZ
Glögg (Swedish Mulled Wine)

Glögg (Swedish Mulled Wine)

By MARCUS JERNMARK
Austrian Linzer Cookies

Buskut (Somali Butter Cookies)

By BEN MIMS
Quatre-Épices

Quatre Épices

By JOE PAPACH
Lemon Ginger Cookies with Sichuan Peppercorn and White Chocolate

Lemon Ginger Cookies with Sichuan Peppercorn and White Chocolate

By LOIS GOH
Toyomansi

Toyomansi

By ERIC VALDEZ
Pumpkin-Hazelnut Scones

Pumpkin-Hazelnut Scones

By JODY EDDY
Chicken Normandy

Chicken Normandy

By JODY EDDY

Want more SAVEUR?

Get our favorite recipes, stories, and more delivered to your inbox.

Subscribe