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+8 More...
Benedictine Sandwich Spread
Linguine with Walnuts and Swiss Chard
Softshell Crabs à la Meunière
East 62nd Street Lemon Cake
Polka Dot Cheesecake
Prepared Fish Sauce
Ricotta Fritters
Duck Baked in a Crust of Herbs and Salt
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SAVEUR EDITORS
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Ground Pork and Chiles
Stuffed Grilled Sea Bream
Slow-Cooked Beef with Herbs
Lobster and Celery Root Salad
By
SAVEUR EDITORS
Garlic Custard with Chanterelles and Parsley Sauce
Sole with Cider Sauce
Almond Cakes with Lavender Honey Ice Cream
Green Chile and Cilantro Sauce
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