Recipes by Cuisine

Braised Veal Breast with Artichokes (Tendron de Veau avec Artichauts)

Tendron de Veau avec Artichauts (Braised Veal Breast with Artichokes)

Tartare de Filet de Boeuf (Steak Tartare)

Tartare de Filet de Boeuf (Steak Tartare)

Eggs Baked in Cream (Oeufs Cocotte aux Girolles)

Eggs Baked in Cream (Oeufs Cocotte aux Girolles)

Key Lime Pie

Key Lime Pie

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Salata Adas (Garlicky Lentil Salad)

Garlicky Lentil Salad (Salata Adas)

Chicken Noodle Soup

Chicken Noodle Soup

Joe’s Stone Crab Mustard Sauce

Joe’s Stone Crab Mustard Sauce

Muhammara (Red Pepper and Walnut Dip)

Muhammara (Red Pepper and Walnut Dip)

Apricot and Walnut Stuffing

Apricot and Walnut Stuffing

Refried Beans with Chorizo

Refried Beans with Chorizo

Chao Sigua (Stir-Fried Loofah)

Chao Sigua (Stir-Fried Loofah)

Trout with Brown Butter and Almonds (Trout Meunière Amandine)

Trout Meunière Amandine (Trout with Brown Butter and Almonds)

Joe’s Stone Crab Pot Pie

Joe’s Stone Crab Pot Pie

Brown Butter Pasta

Brown Butter Pasta

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Crabmeat Sardou

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Salatet Fassoulia (White Bean Salad)

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