Recipes by Course

Cheese Crisps

Cheese Crisps

Corsican-Style Kid

Corsican-Style Kid

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Salt Cod Hash

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Stuffed Tomatoes

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Lamb with Olives

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Braised Beef Brisket with Pickled Walnuts

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Chestnut Flour Polenta

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Joan Stirling’s Cold Curried Apple Soup

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Roasted Whole Fish with Herbs

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Corsican-Style Soup

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Armando’s Braised Rabbit

Chickpeas with Tomatoes and Sweet Peppers

Chickpeas with Tomatoes and Sweet Peppers

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Ben’s Cognac Risotto

Father Sal’s Tenerumi Soup

Father Sal’s Tenerumi Soup

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Sponge Cake with Fancy Cream Cannoli Filling

Confit of Onions and Red Wine

Confit of Onions and Red Wine

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