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+5 More...
French Tomato Soup
Roast Pork with Thyme
Evelyne’s Gratinéed Potatoes
Portuguese Beef Stew
Preserved Cherries
Fried Catfish
Tartar Sauce
Georgene’s Fluffy Rolls
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Vinegar Pie
Gus’s Fried Chicken
Devizes Cheesecake
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Turnip Greens
Bluebarb Pie
Onion Rings
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Oysters in Champagne Sauce
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La Tarte Bourdaloue
Chuck’s Three-Day Fish Chowder
Spinach, Beef, and Egg Hash
Creamed Spinach
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Stewed Snails with Mushrooms
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