Recipes by Course

stawberry cake on a white plate

Strawberry-Brown Butter Snacking Cake

By FATIMA KHAWAJA
Blue Catfish

Butter-Fried Catfish

By FARIDEH SADEGHIN
Corsican-Style Mint and Fresh Cheese Frittata

Corsican-Style Fresh Cheese and Mint Frittata

By ROLLI LUCAROTTI
Radish Salad Ricotta recipe

Shaved Radish Salad with Sunflower Seeds and Ricotta Salata

By FATIMA KHAWAJA
Asparagus Mint Slaw

Asparagus Mint Slaw

By LEAH KOENIG
Rhode Island Clam Chowder Recipe

Rhode Island Clam Chowder

By KAT CRADDOCK
Stir-Fried Swiss Chard with Crispy Rice

Stir-Fried Swiss Chard with Crispy Rice

By FATIMA KHAWAJA
Seabass Crudo Recipe

Sea Bass Crudo

By IGNACIO MATTOS
Soba salad recipe with summer greens on two plates Vegetarian recipes

Soba Salad with Lemon-Miso Vinaigrette

By SONOKO SAKAI
Green Bean Salad Recipe

Green Bean Salad with Feta and Mint

By SAVEUR EDITORS
Swedish Almond Cheesecake Recipe

Swedish-Style Strawberry Cheesecake

By ASA JOHANSSON
Nam Khao Rice Salad

Nam Khao (Crispy Rice Salad)

By JEFF CHANCHALEUNE
Watercress Ricotta Torte

Watercress and Ricotta Torte

By FRÉDÉRIC MORIN
Raw Artichoke Salad Recipe

Raw Artichoke Salad with Parmesan and Mint

By SAVEUR EDITORS
Fried Artichokes with Taratur Sauce Recipe

Fried Artichoke Hearts with Taratur Sauce

By SAVEUR EDITORS
Asparagus Pakoras

Asparagus Pakoras

By FATIMA KHAWAJA
Grilled Watermelon, Avocado, and Shrimp Salad

If You Ever Wondered What Summer Tastes Like, Try These Grilled Salads

By SAVEUR EDITORS
Argentine Chipa Anguya Recipe

Chipá Anguyá (Yuca and Cheese Fritters)

By MARCELA ACOSTA
Chipá Guazú

Chipá Guazú (Cheese and Corn Casserole)

By GISELA MEDINA
Casquitos de Guayaba Guava Dessert Cuban

Casquitos de Guayaba

By PILAR EGUEZ GUEVARA

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