Recipes by Course

Toranguk Recipe Korean Taro Soup

Toranguk (Korean Taro Soup)

By JI HYE KIM
Best Chicken Cacciatore Recipe

Chicken Cacciatore

By FARIDEH SADEGHIN
Coconut Blondie Cookies

Coconut “Macaroonies”

By BEN MIMS
Pomegranate Fattoush Recipe

Fava Bean, Radish, and Pomegranate Fattoush

By MATT WILKINSON
Desi Omelet with Tomato and Scallions

Desi Omelet with Tomato and Scallions

By FATIMA KHAWAJA
Curried Potato Salad Recipe

Curried Potato Salad

By SUBARNA BHATTACHAN
Swordfish Recipe One Pot Bangers

Pan-Seared Sesame Swordfish with Blistered Snap Peas and Chili Crisp

By BENJAMIN KEMPER
Hatch green chile enchiladas

Green Chile Chicken Enchiladas

By DAVID TANIS
Swiss Chard Chipotle Tacos

Swiss Chard and Chipotle Tacos

By SAVEUR EDITORS
Clams in Sherry Sauce Recipe

Clams in Sherry Sauce (Almejas a la Gaditana)

By ALEXANDER LOBRANO
Fresh strawberry jam in a pot

These 8 Easy Jam and Jelly Recipes Let You Savor the Season’s Bounty All Year Long

By SAVEUR EDITORS
Creamy Poblano Rajas with Corn

Creamy Poblano Rajas with Corn

By FATIMA KHAWAJA
Lemon Chiffon Pie

Late Summer Is the Best Time to Make These 12 Sigh-Worthy Pies

By SAVEUR EDITORS
Italian Beef Sandwich

Chicago-Style Italian Beef Sandwiches

By ERIN SCOTTBERG
Grilled Fish Kebabs

Grilled Fish Kebabs with Garlic and Herbs

By RAWIA BISHARA
Italian island pesto recipe

How They Make Pesto on a Remote Italian Island

By KATIE PARLA
Salmon Teriyaki

Salmon Teriyaki

By SAVEUR EDITORS
Snoop Dogg's Cobb Salad Recipe

Snoop’s BBQ Chicken Cobb Salad with All the Good Stuff

By JESS DAMUCK
Caesar Salad Pizza Recipe

Jess Damuck’s Caesar Salad Pizza

By JESS DAMUCK
How to make a salad from Salad Freak

How to Make a Salad—Mindfully

By JESS DAMUCK

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