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+5 More...
21 Soups and Stews for Cozy Winter Dining
By
SAVEUR EDITORS
Tsukune (Japanese Chicken Meatballs)
By
DAN HOLZMAN AND MATT RODBARD
Moroccan-Style Meatballs with Arugula
By
SAVEUR EDITORS
Đồ Chua (Vietnamese Pickled Carrots and Daikon)
By
ANDREA NGUYEN
Beefy Chechen Noodles Should Be Your Next Weekend Cooking Project
By
BENJAMIN KEMPER
Baked Spanish Rice with Chorizo, Chickpeas, and Raisins
By
BENJAMIN KEMPER
Veal and Pearl Onion B’stilla
By
SUZANNE ZEIDY
Pasta, Patate, e Provola (Cheesy Italian Pasta and Potato Stew)
By
KATIE PARLA
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Stilton, Pear, and Walnut Salad
By
BEN MERVIS
Pickled Cocktail Cranberries
By
KAT CRADDOCK
Melty Braised Cabbage with Bacon and Pecans
By
BENJAMIN KEMPER
Gluten-Free Ham and Cheddar Scones
By
LEA SCHLEIMER
Baby Cocoa Meringues with Chocolate Cream and Candied Coconut
By
J.R. RYALL
Apple Snow
By
J.R. RYALL
Date-Pecan Cookies
By
MAJED ALI
Ultimate Eggnog
By
MARY SUE MILLIKEN
Baked Lemon Pudding
By
J.R. RYALL
How to Make the Ultimate Chocolate Chip Cookie
By
LISA VEGA
Italian Rainbow Cookies
By
DANA BOWEN
Aloo Tikki with Broccoli
By
FATIMA KHAWAJA
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