Protein

Seafood Pasta with Chorizo and Corn

Seafood Pasta with Chorizo and Corn

By FARIDEH SADEGHIN
Shacha Lamb Noodles

Stir-Fried Shacha Lamb Noodles

By JESSIE YUCHEN
Homemade Spaghettios

If You Like SpaghettiOs, You’ll Love This DIY Version

By FARIDEH SADEGHIN
Budín Azteca (Layered Tortilla Casserole)

Budín Azteca (Layered Tortilla Casserole)

By RODMAN PRIMACK AND RUDY WEISSENBERG
Tamari-Marinated Oeufs Mayonnaise with Ginger Yuzu Aïoli

Soy-Marinated Oeufs Mayonnaise with Ginger Yuzu Aïoli

By GABY MAEDA
Rhode Island Clam Cakes

Rhode Island Clam Cakes

By KAT CRADDOCK
Sancocho Trifásico (Meat Stew with Bananas, Cassava, and Yams)

Sancocho Trifásico (Meat Stew with Bananas, Cassava, and Yams)

By VÍCTOR SIMARRA REYES
Honey-Glazed Roast Pork with Apples

Honey-Glazed Roast Pork with Apples

By JEAN-FRANÇOIS GUILLOUET-HUARD
Skillet Salmon

Skillet Salmon with Sunchokes, Radicchio, and Curry Butter

By CHRISTOPHER HAATUFT
Grilled Lobster with Garlic-Parsley Butter

Grilled Lobster with Garlic-Parsley Butter

By CURTIS STONE
Pescado Embarazado (Grilled Fish Skewers)

Pescado Embarazado (Grilled Fish Skewers)

By ESTHER SANCHEZ
Conch Stew Recipe

Gullah Conch Stew

By CHARLOTTE JENKINS
Dibi Hausa Senegalese Skewers

Dibi Hausa (Senegalese Grilled Beef Kebabs)

By PIERRE THIAM
Grilled Scallops with Yuzu Kosho Vinaigrette

Grilled Scallops with Yuzu Kosho Vinaigrette

By TADASHI ONO
Grilled Porterhouse Steak with Garlic and Miso

Grilled Porterhouse Steaks with Garlic and Miso

By TADASHI ONO
Orecchiette with Octopus Tomato Ragù

Orecchiette with Octopus Ragù and Chickpea Purée

By STEFANO D’ONGHIA

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