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Recipes by Ingredient
Protein
Beef
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+4 More...
Softshell Crab Sandwiches
Périgord-Style Stuffed Eggs
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Potato Pancakes
Viennese Crêpes
Softshell Crabs à la Meunière
Prepared Fish Sauce
Duck Baked in a Crust of Herbs and Salt
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Ground Pork and Chiles
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Deep-Fried Pomfret with Kampot Sauce
Stuffed Grilled Sea Bream
Slow-Cooked Beef with Herbs
Lobster and Celery Root Salad
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Sole with Cider Sauce
Fritto Misto di Mare
Cambodian Roasted Poussin
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Spicy Broiled Freshwater Prawns
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