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Recipes by Ingredient
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+4 More...
Chicken Cacciatore
By
FARIDEH SADEGHIN
Spanish Almond Chicken with Saffron-Wine Sauce
By
BENJAMIN KEMPER
7 Great Ways to Grill Fish
By
SAVEUR EDITORS
Pan-Seared Sesame Swordfish with Blistered Snap Peas and Chili Crisp
By
BENJAMIN KEMPER
Green Chile Chicken Enchiladas
By
DAVID TANIS
Clams in Sherry Sauce (Almejas a la Gaditana)
By
ALEXANDER LOBRANO
Grilled Fish Kebabs with Garlic and Herbs
By
RAWIA BISHARA
7 Grilled Chicken Recipes to Heat Up Your Next Cookout
By
SAVEUR EDITORS
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Salmon Teriyaki
By
SAVEUR EDITORS
Snoop’s BBQ Chicken Cobb Salad with All the Good Stuff
By
JESS DAMUCK
Seared Salmon with Blackberry-Wine Sauce
By
LEAH KOENIG
How to Clean a Soft Shell Crab
By
NAOMI TOMKY
Supions à la Provençale (Warm Squid Salad with Bibb Lettuce and Garlic Croutons)
By
BENJAMIN KEMPER
12 Fresh and Flavorful Raw Fish Recipes From Around the Globe
By
SAVEUR EDITORS
Chicken Yassa
By
KHADY MBOW
In Defense of Poaching Fish
By
NAOMI TOMKY
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