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Starch
Pasta & Noodle Recipes
Spaghetti with Anchovy Garlic Sauce
By
SAVEUR EDITORS
Pasticho (Venezuelan Lasagna)
By
JOSH COHEN
Rita Sodi’s Spaghetti Aglio e Olio
By
RITA SODI
Quadrucci in Brodo con Spinaci (Pasta Squares and Spinach in Broth)
By
LEAH KOENIG
Savory Lokshen Kugel
By
SAVEUR EDITORS
Baked Macaroni with Goat Cheese, Spinach, and Tomatoes
By
SAVEUR EDITORS
Dilly Salmon Pasta Salad with Pickles and Caraway Breadcrumbs
By
BENJAMIN KEMPER
Creamy Asparagus Pasta with Mushrooms, Lemon, and Pecorino
By
BENJAMIN KEMPER
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Sopa de Maní (Bolivian Beef and Peanut Soup)
By
BENJAMIN KEMPER
Anelletti al Forno
By
KATIE PARLA
Pasta and Chickpea Soup
By
FARIDEH SADEGHIN
Yang Chun Mian (Chinese Soy Sauce Noodles)
By
MEGAN ZHANG
Udon all’Amatriciana
By
ROBBIE FELICE
Chicken and Rice Vermicelli Soup
By
CORINNE TRANG
Pearled Couscous Salad with Kale, Halloumi, and Za’atar
By
FATIMA KHAWAJA
Eggless Pasta Frittata with Anchovies, Raisins, and Pine Nuts
By
KATIE PARLA
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