Parisian

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    Panbroiled Sirloin Steak

    Peach Melba

    Peach Melba

    Saveur

    Potato Rounds Gratinéed with Raclette and Bacon

    Beef Filets with Foie Gras and Truffles

    Beef Filets with Foie Gras and Truffles

    SAVEUR Recipe

    Poached Eggs in Red Wine Sauce

    Madame Carter’s Provençal Herb Terrine

    Madame Carter’s Provençal Herb Terrine

    SAVEUR Recipe

    Rabbit and Herb Terrine

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