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+3 More...
Concord Grape Granita
By
TONY MAWS
Rio Julep
By
SPENCER SHELTON
Taste of 2016 Spice Mix
By
LIOR LEV SERCARZ
Mezcal Martinez
By
CAREY JONES AND JOHN MCCARTHY
Hot & Heavy Grog
Cabin Fever Cocktail
By
ROBBY HAYNES
Last of the Ancient Breed Cocktail
By
ALEX BACHMAN
Crescent City Tom & Jerry
By
RACHAEL THOMPSON
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Roasted Chicken, Corn, and Saffron Soup
By
JUSTIN HULSHIZER
Dr. Mitchill’s Cocktail
Richard Stoughton’s Purl Royal
Sherry & Bitters
Cock-Tail (The Original Old Fashioned)
Fully Loaded Breakfast Tacos
By
FARIDEH SADEGHIN
Cannellini Bean Salad with Radicchio and Celery
By
DAVID TANIS
Farro Grain Bowl
By
FARIDEH SADEGHIN
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