North American

Boston Cooler

Boston Cooler (Ginger Ale and Vanilla Ice Cream Shake)

By SAVEUR EDITORS
New Orleans Doberge Cake

New Orleans Doberge Cake

By KELLY FIELDS
Sprouts, Kohlrabi, and Beet Salad with Herbed Crème Fraîche Dressing

Sprouts, Kohlrabi, and Beet Salad with Herbed Crème Fraîche Dressing

By JESSICA KOSLOW
Sprouted Chickpea Socca with Herb Salad and Yogurt

Sprouted Chickpea Socca with Herb Salad and Yogurt

By JESSICA KOSLOW
Sprouted Seed and Grain Salad with Spiced Prawns

Sprouted Seed and Grain Salad with Spiced Prawns

By JESSICA KOSLOW
Mezcal Chiffon Cake

Pomelo and Mezcal Chiffon Cake

By BEN MIMS
Lee Bailey's Sour Cream Cornbread

Lee Bailey’s Sour Cream Cornbread

By LEE BAILEY
Tinegroni

TiNegroni (Half-Sized Negroni Cocktail)

By TRISTAN WILLEY
Gin tiny cocktail

Martiny (Half-sized Martini)

By TRISTAN WILLEY
Oleo Saccharum Old Fashioned

Extra-Orange Old Fashioned

Hearts Of Palm and Avocado Salad

Heart of Palm and Avocado Salad

By FARIDEH SADEGHIN
Green Cabbage Salad with Charred Cabbage Vinaigrette and Hazelnuts

Green Cabbage Salad with Charred Cabbage Vinaigrette and Hazelnuts

By JEREMIAH STONE
Shallot–Red Wine Purée

Shallot and Red Wine Purée

By DAVID BOULEY
DIY vegetable stock

Perfect Vegetable Stock

By TAL RONNEN
Easy Fermented Soda

Fermented Raspberry Soda

By AMY THIELEN
Roasted Carrot Purée

Roasted Carrot Purée

By MICHAEL ANTHONY

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