North American

Braised Collard Greens with Pickled Trotters

Braised Collard Greens with Pickled Trotters

By KAT CRADDOCK
peanut butter bourbon

Peanut Butter-Infused Bourbon

By DAN Q. DAO
Cocoa Nibs

Cocoa Nib-Infused Tequila

By DAN Q. DAO
brown butter applejack

Brown Butter-Infused Apple Brandy

By DAN Q. DAO
Callie's Biscuits

You Should Serve These Biscuits at Your Next Cocktail Party

By MATT TAYLOR-GROSS
wine vinegar

Red Wine Vinegar

By RACHEL KHONG
Sticky Toffee Pudding with Dates

Sticky Toffee Pudding with Dates

By STACY ADIMANDO
buffalo fizz

Buffalo Fizz

By DAN Q. DAO
Harvest Sour

Harvest Sour

By DAN Q. DAO
porto flip

Porto Flip

By DAN Q. DAO
Sorrel Rum Punch

Sorrel Rum Punch

By DAN Q. DAO
Cynar Hard Candy

Cynar Hard Candy

By STEPHANIE BURT
Finnish Whipped Porridge with Yogurt Cream (Vispipuuro)

Finnish Whipped Porridge with Yogurt Cream (Vispipuuro)

By AMY THIELEN
Finnish Creamed Spinach With Crumbled Egg Yolks for Thanksgiving Sides

Finnish Creamed Spinach With Crumbled Egg Yolks

By AMY THIELEN
Strawberry Rhubarb Pâte de Fruit

Our 25 Best American Finger Foods Because Sometimes Eating With Your Hands Is Encouraged

By SAVEUR EDITORS
Malay Pickle

Malay Pickle

By LAURIE WOOLEVER

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