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Eating in San Francisco: Yuet Lee Seafood Restaurant
By
RUTH TOBIAS
Midnight In The Parlor Of Bourbon And Rumaki
By
KELLY ALEXANDER
The Great American Sandwich
By
TODD COLEMAN
Cosmo Place Tidbits
By
ERNEST BEYL
Crab Rangoon and Bongo Bongo Soup
By
COLMAN ANDREWS
The Palazzo
Looking For Guillermo: Tijuana
By
CAROLYNN CARREÑO
The Perfect Food
By
LESLIE BRENNER
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How the In-N-Out Burger Was Born
By
DANA BOWEN
Huckleberry Heaven
By
CHRISTOPHER HALL
Creamy, Dreamy
By
MICHAEL AMES
Mexican and Tex-Mex Fare
Food Finds of El Paso
Reminiscing at the Texas Table
By
REBEKAH PEPPLER
The Red Soda Celebration
By
KRISTEN MIGLORE
Home-State Pride
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