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‘21’ Club Hamburger
Pommes Soufflés
By
SAVEUR EDITORS
Iceberg Wedge with Blue Cheese
Green Tree
Fur Collar
Sage Potato Chips
Salmon Tartare on Potato Crisps
Mussels with White Wine, Parsley, and Garlic
Marinara Sauce
Ragù alla Napoletana
Venison Osso Buco
Bar Nuts
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