Recipes
Recipes by Ingredient
Recipes by Course
Recipes by Cuisine
Recipes by Season & Occasion
Techniques
Culture
Features
Cookbook Club
Trends
Shopping
Product Reviews
Shopping Guides
Saveur Selects
Subscribe
Newsletter
Print
Stockists
Digital Issues
Recipes
›
Recipes by Ingredient
›
Dairy
Milk & Cream
Chocolate and Coconut Tres Leches Cake
By
BRYAN FORD
No-Bake Quince and Mascarpone Cheesecake
By
CAMILLA WYNNE
Eggnog Layer Cake with Toasted Meringue
By
CAROLINE SCHIFF
Clarified Milk Punch
By
SAVEUR EDITORS
Creamy Gochujang Chicken Noodles
By
GARY YEUNG
Miso Clam Chowder
By
OSAMU YOSHIKAWA
The Ultimate Chocolate Mousse
By
SAVEUR EDITORS
Pan de Muerto (Bread of the Dead)
By
DAVID AND JOSÉ CÁCERES
ADVERTISEMENT
AD
AD
Baked Macaroni with Goat Cheese, Spinach, and Tomatoes
By
SAVEUR EDITORS
Custardy French Toast
By
MEGAN HEINE
Atol de Elote
By
SAVEUR EDITORS
Changua
By
MEGAN ZHANG
Leftover Coffee Overnight Oats
By
MEGAN ZHANG
Strawberry Shortcake for a Crowd
By
SAVEUR EDITORS
Eli Zabar’s Chocolate Caramel Matzo Ice Cream
By
ELI ZABAR
Roasted New Potatoes with Creamed Spinach and Crispy Garlic
By
NIGEL SLATER
1
2
Want more SAVEUR?
Get our favorite recipes, stories, and more delivered to your inbox.
Subscribe