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Recipes by Cuisine
Middle Eastern
Turkish
Balaleet (Sweet Vermicelli and Eggs)
Turkish Poached Eggs in Yogurt (Cilbir)
Roasted Cauliflower with Tahini Sauce
Sfiha (Flatbread with Ground Beef and Tahini Topping)
Samak Imtabal Maqli (Lemon-Stuffed Fried Fish with Green Chile Rub)
Upside-Down Rice with Cauliflower, Eggplant, and Lamb (Maqloubeh)
Palestinian Couscous with Chicken and Chickpeas (Maftoul)
Thanksgiving Roast Turkey
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Roasted Turkey with Achiote Citrus Marinade
Grilled Turkey Breast with Caramelized Onion, Cracked Black Pepper, and Vinegar
Ajil (Persian Trail Mix)
Machbuss Rubian (Shrimp and Rice Pilaf)
Menu: A Meal from the Galilee
Persian Potato Pancakes (Kookoo)
Dolma (Grape Leaves Stuffed with Rice)
Simit Kebap (Ground Lamb, Bulgur, and Pistachio Kebabs)
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