Recipes
Recipes by Ingredient
Recipes by Course
Recipes by Cuisine
Recipes by Season & Occasion
Techniques
Culture
Features
Cookbook Club
Trends
Subscribe
Newsletter
Print
Stockists
Digital Issues
Travel
Recipes
›
Recipes by Cuisine
Mexican
Kay ‘n Dave’s Huevos Rancheros
El Coyote Enchiladas Suizas
Zacatecas-Style Green Mole With Chicken (Pollo en Mole Verde Zacatecano)
Oxtail and Guajillo Chile Stew (Caldo de Res)
Papas con Rajas (Sautéed Potatoes and Chiles)
Huarache con Carne Asada (Mexico City–Style Corn Tortillas with Steak)
Tomatillo and Roasted Green Chile Ketchup
Guiso de Flor de Calabaza (Squash Blossom Sauté)
ADVERTISEMENT
AD
AD
Fish Tacos with Roasted Tomato Salsa
Tomatillo Salsa with Avocado and Queso Fresco (Salsa de Albañil )
Salsa-Simmered Tortillas (Chilaquiles)
Diablo Blanco
Sopa de Tortilla (Tortilla Soup)
Onion and Olive Enchiladas
Chile-Rubbed Turkey with Beet Stuffing and Gravy
Chicken with Pumpkin Seed–Tomatillo Sauce (Pollo en Pipián Verde)
1
…
6
7
8
…
19
Want more SAVEUR?
Get our favorite recipes, stories, and more delivered to your inbox.
Subscribe