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Recipes by Cuisine
Mexican
Shredded Dried Beef with Scrambled Eggs
Tampico-Style Avocados
Squash and Cauliflower Soup with Shrimp
Fresh Corn Tamal
Warm Quail Salad
Melon Sorbet with Lemon Granita
Pork Braised with Ancho Chiles
Basic Red Chili Sauce
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Red Chili Tamales
Refried Ayocote Beans
Chile-Marinated Steamed Beef
Rice with Tomatoes and Onions
Grilled Eggplant and Peppers
Sweet Tamales
Burnt-Milk Fudge
Stuffed Jalapenos
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