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Chicken and Brown Rice with Chorizo
Veal Parmesan
Buffalo Wings
Porchetta
Eggs Poached in Tomato Sauce (Shakshuka)
Stuffed Pork Chops with Roasted Apples and Calvados
Falafel with Tahini
Chicken and Onion Curry (Chicken Dopiaza)
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Grilled Steak with Sauce Vierge
Gnocchi with Brown Butter and Sage
Cuban Pork Hash
Chicken Tikka Masala
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SAVEUR EDITORS
Macaroni and Cheese
Moussaka
Pork Cooked in Milk
Crisp Roast Pork
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