Recipes
Recipes by Ingredient
Recipes by Course
Recipes by Cuisine
Recipes by Season & Occasion
Techniques
Culture
Features
Cookbook Club
Trends
Shopping
Product Reviews
Shopping Guides
Saveur Selects
Subscribe
Newsletter
Print
Stockists
Digital Issues
Recipes
›
Recipes by Course
Dinner or Main Course
Quick Fish Fillets in Tomato Sauce
Japanese-Style Linguine with Clams
Mexican Noodle Casserole (Sopa Seca)
Menu: Dinner with Julia
Pescado Encarcelado (Fish Stuffed with Pico de Gallo)
Chiles Rellenos con Picadillo (Poblano Chiles Stuffed with Spiced Beef)
Mexican Main Dishes
Smoked Prime Rib With Peach-Chipotle Sauce
ADVERTISEMENT
AD
AD
Exceptional Salmon
Chiles en Nogada (Stuffed Poblano Chiles with Walnut Sauce)
Enchiladas Suizas (Chicken Enchiladas in Tomatillo-Cream Sauce)
Oaxacan Red Chile Enchiladas (Enchiladas de Chile Ajo)
Tacos de Carne Asada (Grilled Steak Tacos)
Yucatán-Style Chicken with Achiote (Pollo Pibil)
Costillas de Puerco en Salsa Verde (Pork Ribs in Tomatillo Sauce)
Pollo al Horno (Chile-Spiced Grilled Chicken)
1
…
73
74
75
…
133
Want more SAVEUR?
Get our favorite recipes, stories, and more delivered to your inbox.
Subscribe