Dinner or Main Course

    Frutti di Mare

    Seafood Pasta (Bucatini ai Frutti di Mare)

    Braised Sea Bass with Burdock

    Braised Sea Bass with Burdock

    Mussels Tostada with Russian Salad and Chipotle Mayonnaise

    Mussels Tostada with Russian Salad and Chipotle Mayonnaise

    Crispy Pork Belly with Persimmons

    Crispy Pork Belly with Persimmons

    Cracked Wheat Porridge with Mushrooms

    Cracked-Wheat Porridge with Hen of the Woods Mushrooms and Turnip-Top Salsa

    Grouper in Crab Sauce with Black Quinoa and Pickled Fennel

    Grouper in Crab Sauce with Black Quinoa and Pickled Fennel

    Open-Faced Lasagna with Acorn Squash and Smoked Caciocavallo

    Open-Faced Lasagna with Acorn Squash and Smoked Caciocavallo

    Pear-Marinated Roast Leg of Lamb

    Pear-Marinated Roast Leg of Lamb

    Waldorf-Style Brussels Sprout Salad with Guanciale

    Waldorf-Style Brussels Sprout Salad with Guanciale

    A Shrimp that Eats Like a Lobster

    A Shrimp that Eats Like a Lobster

    Ham and Caramelized Onion Pizza

    Ham and Caramelized Onion Pizza

    By SAVEUR EDITORS
    Justin Smillie's Peppercorn-Crusted Short Ribs with Lemon, Olives, and Radishes

    Justin Smillie’s Peppercorn-Crusted Short Ribs with Lemon, Olives, and Radishes

    Menu: A Vietnamese Pho Dinner

    Menu: A Vietnamese Pho Dinner

    Bibimbap

    Bibimbap

    Yankee Pot Roast

    Yankee Pot Roast

    Seared Swordfish with Herb Butter

    Seared Swordfish with Herb Butter

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