Dinner or Main Course

    Sour Curry Soup with Shrimp

    Sour Curry with Shrimp (Kaeng Som Kung)

    Roast Duck with Plums

    Roast Duck with Plums

    Braised Zabuton with Coffee Beans

    Braised Zabuton with Coffee Beans

    Menu: A Soup Dumpling Dinner Party

    Menu: A Soup Dumpling Dinner Party

    Standing Rib Roast with Currant Port Glaze, Late Winter Feast

    An Elegant Winter Dinner Party

    Kumquat-Glazed Cornish Game Hens with Bacon, Late Winter Feast

    A Cozy Winter Dinner

    Jerusalem Artichoke and Comté Pasties, British Pies

    Jerusalem Artichoke and Comté Pasties

    Rabbit and Crawfish Stargazy Pie, British Pies

    Rabbit and Crawfish Stargazy Pie

    Open Faced Rye, Poached Red Snapper, Pickled Radish, and Salsa Verde Sandwich, Tasmania

    Open-Faced Rye, Poached Red Snapper, Pickled Radish, and Salsa Verde Sandwich

    Beef Cheek and Stout Pie with Stilton Pastry

    Beef Cheek and Stout Pie with Stilton Pastry

    Seared Snapper with Nettle Sauce, Tasmania

    Seared Snapper with Nettle Sauce

    Bourride (Fish Stew with Aïoli)

    Bourride (Fish Stew with Aïoli)

    Kumquat-Glazed Cornish Game Hens with Bacon, Late Winter Feast

    Kumquat-Glazed Cornish Game Hens with Bacon

    Tagliatelle with Black Truffle Cream Sauce

    Romantic Dinner for Two

    Juniper Berry-Crusted Rack of Venison with Mostarda

    Juniper Berry-Crusted Rack of Venison with Mostarda

    Tagliatelle with Black Truffle Cream Sauce

    Tagliatelle with Black Truffle Cream Sauce

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