Dinner or Main Course

    Pasta e Fagioli

    Pasta e Fagioli

    By DAVID TANIS
    Farro Grain Bowl

    Farro Grain Bowl

    By FARIDEH SADEGHIN
    Fennel and Citrus Salad with Charred Squid

    Fennel and Citrus Salad with Charred Squid

    By KIM ALTER
    Lasagna

    Classic Easy Lasagna

    By FARIDEH SADEGHIN
    Roasted Chicken with Harissa

    Roasted Chicken with Harissa

    By MICHAEL SOLOMOMOV
    Grilled Beef Kebabs with Pickled Persimmons

    Grilled Beef Kebabs with Pickled Persimmons

    By MICHAEL SOLOMOMOV
    Noodles in Dashi with Miso-Coated Pork Belly

    Noodles in Dashi with Miso-Coated Pork Belly

    By NAO OGURA-GAYLER
    Braised Pork Belly with Leeks and Ginger

    Braised Pork Belly with Leeks and Ginger

    By ATSUSHI MIYAGI
    Bitter Melon and Tofu Stir-Fry with Pork Belly and Eggs (Goya Champuru)

    Bitter Melon and Tofu Stir-Fry with Pork Belly and Eggs (Goya Champuru)

    By ATSUSHI MIYAGI
    Crispy Calamari and Prawns with Pepper–Lime Sauce

    Crispy Calamari and Shrimp with Pepper-Lime Sauce

    Grilled Lamb Chops with Ginger Sauce

    Grilled Lamb Chops with Ginger Sauce

    Curried Beef Stew with Fried Shallots and Peanuts

    Curried Beef Stew with Fried Shallots and Peanuts

    Pelmeni Dumplings in Chicken Broth

    Pelmeni Dumplings in Chicken Broth

    By OLIA HERCULES
    Duck Borscht with Fermented Tomato Sauce

    Duck Borscht with Fermented Tomato Sauce

    By OLIA HERCULES
    Frikadelki Turkey Meatball Soup with Fermented Herbs

    Frikadelki in Broth with Fermented Herbs

    By OLIA HERCULES
    Roast Pork Loin with Salted Caramel Potatoes

    Roast Pork Loin with Salted Caramel Potatoes

    By PAUL CUNNINGHAM

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