Dinner or Main Course

    Lechon Roast Pork Belly

    Filipino Roast Pork Belly with “Lechon” Sauce

    By DALE TALDE
    La Paz Batchoy

    Filipino Pork Noodle Soup with Shrimp Paste (La Paz Batchoy)

    By DALE TALDE
    Supper Pancakes

    Supper Pancakes with Sausage and Kale

    By AMY THIELEN
    Braised beef sandwich

    Roman Braised Beef with Tomato and Onion (Picchiapò)

    By SAVEUR EDITORS
    Chinese new year recipes cold sesame noodles

    7 Recipes to Eat Peanut Butter for Dinner

    By SAVEUR EDITORS
    Cheeseburger

    Grilled Burgers With Mushroom and Onion Jam

    By SAVEUR EDITORS
    Japanese Pretzel Tonkatsu Burger

    Japanese Pretzel Tonkatsu Burger

    By AMY THIELEN
    Grilled Quail with Tapenade Toasts

    Grilled Quail with Tapenade Toasts

    By DAVID TANIS
    Basque Seafood Stew

    Basque Seafood Stew

    By HÉLÈNE DARROZE
    Basque Pipérade with Seared Tuna Steaks

    Basque Pipérade with Seared Tuna Steaks

    By HÉLÈNE DARROZE
    Spring Vegetable Stew

    French Spring Vegetable Stew (Estouffade Printanière)

    By DAVID TANIS
    Boiled Cow's Head (Tête de Veau)

    Boiled Cow’s Head (Tête de Veau)

    By DANIEL BOULUD
    Pike Quenelles with Sauce Nantua (Quenelles de Brochet)

    Pike Cakes with Crayfish Sauce (Quenelles de Brochet)

    By DANIEL BOULUD
    Gamjatang

    Gamjatang (Spicy Pork Neck and Potato Stew)

    By SAVEUR EDITORS
    Braised Bass and Clams in White Wine and Cream

    Braised Bass and Clams in White Wine and Cream

    By SAVEUR EDITORS
    Gujarati Spring Vegetables

    Gujarati Spring Vegetables with Chickpea and Fenugreek Dumplings

    By HEENA PATEL

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