Dinner or Main Course

    Beef Filets with Foie Gras and Truffles

    Beef Filets with Foie Gras and Truffles

    Lobster Soufflé with Sauce Nantua

    Lobster Soufflé with Sauce Nantua

    By SAVEUR EDITORS
    wallpaper

    Polly Reed’s Party Spaghetti

    Breast of Pheasant with Wild Mushroom Ragout and Chervil Salad

    Breast of Pheasant with Wild Mushroom Ragout and Chervil Salad

    Chicken with Rice

    Chicken with Rice

    Roast Pork with Thyme

    Roast Pork with Thyme

    Fried Catfish

    Fried Catfish

    Gus’s Fried Chicken

    Gus’s Fried Chicken

    Spinach, Beef, Egg Hash

    Spinach, Beef, and Egg Hash

    Foie de Veau

    Foie de Veau

    Braised Beef with Carrots

    Braised Beef with Carrots

    Silk Handkerchiefs with Pesto

    Silk Handkerchiefs with Pesto

    Shellfish Paella

    Shellfish Paella

    Saveur

    Fried Fish with Noodles

    Rice with Squid Ink

    Rice with Squid Ink

    Paella Valenciana

    Paella Valenciana

    Want more SAVEUR?

    Get our favorite recipes, stories, and more delivered to your inbox.

    Subscribe