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Silk Handkerchiefs with Pesto
Shellfish Paella
Fried Fish with Noodles
Rice with Squid Ink
Paella Valenciana
Onions Stuffed with Lamb and Apricots
Valencian Pasta
Shrimp with Garlic and Cayenne
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Stuffed Cabbage
Genoese Stuffed Veal Breast
Roasted Quail
Beggar’s Chicken (Jiao Hua Ji)
Monte’s Ham
Beluga Lentils with Roasted Duck
Pad Thai
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Duck with Apple and Cherry Sauce
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