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Asturian-Style Veal Fillets with Cabrales Sauce, Fruit, and Chestnuts
By
CONSEJO REGULADOR DE QUESO CABRALES
Chicken Tikka Skewers
By
SAW NAING
Saffron Fried Fish with Herbed Tahdig Rice
By
SHAHPAR KHALEDI
Salmon Confit With Watercress Remoulade
By
DAVID MCCANN
Super-Quick Minute Steak
By
SAVEUR EDITORS
Croûte au Fromage
By
SIMON BAJADA
Shepherd’s Pie
By
SAVEUR EDITORS
Fried Chicken Schnitzel Sandwich
By
STACY ADIMANDO
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Beer-Battered Haddock
By
SAVEUR EDITORS
Chicken-Fried Steak with Sausage Gravy
By
SAVEUR EDITORS
Gullah Red Rice
By
SCOTTY SCOTT
Tamarind Rice
By
MEHER MIRZA
Sicilian Seafood Stew with Almonds and Couscous
By
SAVEUR EDITORS
Clams and Mussels with Spicy Pork Sausage Broth
By
CHRIS FISCHER
Moroccan-Style Honey-Braised Lamb Shanks
By
SAVEUR EDITORS
Our Best New Year’s Dinner Recipes To Welcome 2022 With A Bang
By
SAVEUR EDITORS
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