Dinner or Main Course

    Chicken “Osso Buco” with Penne

    Chicken “Osso Buco” with Penne

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    Pot Roast with Potato Dumplings

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    Venison with Seared Foie Gras

    By SAVEUR EDITORS
    SAVEUR Recipe

    Spicy Grilled Pork Kebabs

    SAVEUR Recipe

    Poached Sole with Vermouth

    By SAVEUR EDITORS
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    Japanese-Style Chicken Curry (Wafuu Curry)

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    Snapper with Rosemary–Basil Oil

    Snapper with Rosemary–Basil Oil

    Salmon with Cabbage and Cider Vinegar

    Salmon with Cabbage and Cider Vinegar

    Smoked Salmon with Pickled Chanterelles

    Smoked Salmon with Pickled Chanterelles

    Braised Duck Legs with Mustard Greens and Bok Choy

    Braised Duck Legs with Mustard Greens and Bok Choy

    Roast Chicken

    Roast Chicken

    Kumu with Lemongrass Sauce

    Kumu with Lemongrass Sauce

    Fish Steamed in Leaves

    Fish Steamed in Leaves

    Wild Mushroom Risotto with White Truffles

    Wild Mushroom Risotto with White Truffles

    Goose with Chestnut Stuffing

    Goose with Chestnut Stuffing

    Potée (French Meat and Vegetable Stew)

    Potée (French Meat and Vegetable Stew)

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