Recipes
Recipes by Ingredient
Recipes by Course
Recipes by Cuisine
Recipes by Season & Occasion
Techniques
Culture
Features
Cookbook Club
Trends
Shopping
Product Reviews
Shopping Guides
Saveur Selects
Subscribe
Newsletter
Print
Stockists
Digital Issues
Recipes
›
Recipes by Ingredient
›
Protein
›
Fish & Seafood
Lobster
Grilled Lobster with Garlic-Parsley Butter
By
CURTIS STONE
Shallot-Roasted Lobster
By
JEREMY LEE
The Best Connecticut-Style Lobster Rolls
By
STACY ADIMANDO
How To Cook a Lobster, According to a Maine Lobsterman
By
FATIMA KHAWAJA
11 Best Lobster Recipes for Summer and Beyond
By
BENJAMIN KEMPER
Grilled Lobster with Cilantro-Chile Butter
By
SAVEUR EDITORS
Seawater-Poached Beach Lobster with Lemon Brown Butter
By
MICHAEL SMITH
Lobster Linguine with Chiles
By
FULVIO PIERANGELINI
ADVERTISEMENT
AD
AD
Video: How to Humanely Kill a Lobster
By
SAVEUR EDITORS
Summer and Lobster Are the Perfect Pairing
By
SAVEUR EDITORS
How to Get Perfect Lobster Rolls Without the Drive to a Seafood Shack
By
STACY ADIMANDO
What to Cook This Weekend: Summer Adventures With Lobster
By
ADAM SACHS
Coal-Grilled Lobsters with Charred Corn, Tomatillos, and Blue Potatoes
By
STACY ADIMANDO
(Re)Consider the Lobster: How to Grill the World’s Most Regal Crustacean
By
STACY ADIMANDO
Upgrade Your Pasta With Lobster
By
MARTHA UPTON
Grilled Lobsters With Vanilla Cream Sauce (Langouste à la Vanille)
By
SAVEUR EDITORS
Fish: Best With…Vanilla?
By
DIANE SELKIRK
Summer Lobster Tacos
By
FARIDEH SADEGHIN
Butter-Poached Lobster with Asparagus-Saffron Cream and Roasted Beets
Lobster Fra Diavolo (Lobster in Spicy Tomato Sauce)
1
2
3
4
Want more SAVEUR?
Get our favorite recipes, stories, and more delivered to your inbox.
Subscribe