Italian

Raw Tomato-Caper Sauce

Raw Tomato-Caper Sauce

Genoese Stuffed Veal Breast

Genoese Stuffed Veal Breast

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Ricotta Fritters

Fritto Misto di Mare

Fritto Misto di Mare

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Fresh Borage Ravioli

Sausage with Broccoli Rabe and Cranberry Beans

Sweet Sausage and Broccoli Rabe with Cranberry Beans

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Cranberry Bean Soup

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Farfalle with Wild Mushroom and Tomato Sauce

Farfalle with Wild Mushroom and Tomato Sauce

Radicchio with Pappardelle

Radicchio with Pappardelle

Radicchio with Anchovy and Rosemary Sauce

Radicchio with Anchovy and Rosemary Sauce

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Prune and Fig Ravioli with Cinnamon-Scented Butter

Orecchiette with Broccoli Rabe

Orecchiette with Broccoli Rabe

Porcini Caps Stuffed with Cheese and Ham

Porcini Caps Stuffed with Cheese and Ham

Penne with Cabbage and Sausage

Penne with Cabbage and Sausage

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Seafood Salad

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Roasted Peppers

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Calzone

Rose’s Red Sauce

Rose’s Red Sauce

Cream Gelato with White Truffles

Cream Gelato with White Truffles

SAVEUR Recipe

Puffs with Porcini and Cheese Sauce

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