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+3 More...
Lemon and Rosemary Chicken (Pollo Arrosto)
Pumpkin Ravioli with Sage Brown Butter
Penne with Spinach and Ricotta
Veal Parmesan
Leon Salad (Italian Chopped Salad)
Porchetta
Risotto di Zucca, Porri, e Vongole (Risotto with Butternut Squash, Leeks, and Clams)
Gnocchi with Brown Butter and Sage
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Pasta with Carrots, Risotto-Style
Pork Cooked in Milk
Frittata with Ricotta Cheese and Roasted Peppers (Frittata con Ricotta e Peperoni)
Mushroom Sformato
Grilled Eggplant with Basil Vinaigrette
Stuffed Tomatoes
Tuna and Pickled Onion Crostini
Lamb Stew
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