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European
Greek
Christine Galanis’s Greek-Style Vegetables
Eggplant with Kasseri and Kefalotyri Cheese
Stuffed Romaine Leaves with Avgolémono Sauce
Saganáki
Marinated Zucchini and Green Bean Salad
Squid with Feta Cheese and Tomatoes
Rooster with Egg Noodles
Tomato and Sausage Omelette
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Bean and Vegetable Soup
Pork Stewed with Celery in Egg–Lemon Sauce
By
SAVEUR EDITORS
Purée of Yellow Split Peas
Baked Feta
Baked Eggs with Feta
By
SAVEUR EDITORS
Sweet-Cherry Spoon Sweet
Zucchini Pie
Baklava
Cheese Pie
Octopus Cooked in Wine with Wild Fennel
Lamb and Cheese Pie
Snails in the Skillet
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