Gluten Free

    Pork Belly with Fermented Bamboo

    Baanhgajor Lagot Gahori (Pork Belly with Fermented Bamboo)

    Spiced Ground Beef Patties (Shami Kebabs)

    Shami Kebabs (Spiced Ground Beef Patties)

    Muslim Indian Beef Stew (Nihari)

    Nihari (Muslim Indian Beef Stew)

    Kachi Yakhni Biryani (Hyderabadi-Style Steamed Chicken and Rice)

    Kachi Yakhni Biryani (Hyderabadi-Style Steamed Chicken and Rice)

    Hyderabadi-Style Lamb with Potatoes (Aloo Aur Gosht Ka Kaliya)

    Aloo aur Gosht ka Kaliya (Hyderabadi-Style Lamb with Potatoes)

    Punjabi-Style Carrot Pudding (Gajar ka Halwa)

    Gajar ka Halwa (Punjabi-Style Carrot Pudding)

    Thalassery-Style Fish Curry (Thalassery Meen Curry)

    Thalassery Meen Curry (Thalassery-Style Fish Curry)

    Steamed Broccoli with Sun-Dried Tomatoes and Pine Nuts

    Steamed Broccoli with Sun-Dried Tomatoes and Pine Nuts

    Grilled Swordfish with Mango Salsa

    Grilled Swordfish with Mango Salsa

    dosa

    Dosas (South Indian Fermented Lentil and Rice Crêpes)

    Telangana-Style Curried Chicken Stew

    Telangana Chicken (Telangana-Style Curried Chicken Stew)

    Goanese Shrimp Curry (Sembharachi Kodi)

    Sembharachi Kodi (Goanese Shrimp Curry)

    Steamed Banana-Wrapped Fish (Patra ni Muchchi)

    Patra ni Muchchi (Steamed Banana-Wrapped Fish)

    Parsi Chicken

    Jardalu ma Marghi (Parsi-Style Chicken Curry with Apricots and Shoestring Potatoes)

    Camaron Seco

    Salsa con Camarón Seco (Oaxacan Shrimp Pico de Gallo)

    Bengali-Style Fish Stew (Maacher Jhol)

    Maacher Jhol (Bengali-Style Fish Stew)

    Odisha Shrimp Curry

    Chingudi Chhecha (Odisha-Style Shrimp Curry)

    Kansas City-Style Spareribs with Barbecue Sauce

    Kansas City-Style Spareribs with Barbecue Sauce

    By SAVEUR EDITORS
    Abala (Black Eyed Pea Tamales)

    Abala (Black Eyed Pea Tamales)

    Potato, Spinach, and Red Pepper Frittata

    20 Gluten-Free Summer Mains

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