Recipes
Recipes by Ingredient
Recipes by Course
Recipes by Cuisine
Recipes by Season & Occasion
Techniques
Culture
Features
Cookbook Club
Trends
Shopping
Product Reviews
Shopping Guides
Saveur Selects
Subscribe
Newsletter
Print
Stockists
Digital Issues
Recipes
›
Recipes by Cuisine
Gluten Free
Baanhgajor Lagot Gahori (Pork Belly with Fermented Bamboo)
Shami Kebabs (Spiced Ground Beef Patties)
Nihari (Muslim Indian Beef Stew)
Kachi Yakhni Biryani (Hyderabadi-Style Steamed Chicken and Rice)
Aloo aur Gosht ka Kaliya (Hyderabadi-Style Lamb with Potatoes)
Gajar ka Halwa (Punjabi-Style Carrot Pudding)
Thalassery Meen Curry (Thalassery-Style Fish Curry)
Steamed Broccoli with Sun-Dried Tomatoes and Pine Nuts
ADVERTISEMENT
AD
AD
Grilled Swordfish with Mango Salsa
Dosas (South Indian Fermented Lentil and Rice Crêpes)
Telangana Chicken (Telangana-Style Curried Chicken Stew)
Sembharachi Kodi (Goanese Shrimp Curry)
Patra ni Muchchi (Steamed Banana-Wrapped Fish)
Jardalu ma Marghi (Parsi-Style Chicken Curry with Apricots and Shoestring Potatoes)
Salsa con Camarón Seco (Oaxacan Shrimp Pico de Gallo)
Maacher Jhol (Bengali-Style Fish Stew)
1
…
10
11
12
…
23
Want more SAVEUR?
Get our favorite recipes, stories, and more delivered to your inbox.
Subscribe