German

    Roasted Parsnip Salad with Hazelnuts, Blue Cheese, and Wheat Beer Vinaigrette

    Roasted Parsnip Salad with Hazelnuts, Blue Cheese, and Wheat Beer Vinaigrette

    By SAVEUR EDITORS
    Roast Duck with Plums

    Roast Duck with Plums

    Rediscover German Food

    Rediscover German Food

    German Braised Beef Rolls (Rouladen)

    Rouladen (German Braised Beef Rolls)

    A Green Thursday Feast

    A Green Thursday Feast

    By SAVEUR EDITORS
    Trout in Sorrel Sauce (Forelle mit Sauerampfersosse)

    Forelle mit Sauerampfersosse (Trout in Sorrel Sauce)

    Spinach Buttons (Spinatknöpfli)

    Spinatknöpfli (Spinach Buttons)

    Cream of Chervil Soup (Kerbelsuppe)

    Kerbelsuppe (Cream of Chervil Soup)

    Boiled Potatoes with Quark and Flaxseed Oil (Pellkartoffeln mit Leinöl)

    Pellkartoffeln mit Leinöl (Boiled Potatoes with Quark and Flaxseed Oil)

    Macerated Fruit Conserve (Rumtopf)

    Rumtopf (Macerated Fruit Conserve)

    Potato Pancakes (Kartoffelpuffer)

    Bavarian Potato Pancakes (Kartoffelpuffer)

    Baked Walnut-Stuffed Apples with White Wine

    Bratäpfel mit Walnusseis (Baked Walnut-Stuffed Apples with White Wine)

    Braised Pork Roast with Root Vegetables (Schweineschmor-braten mit Rübengemüse)

    Braised Pork Roast with Root Vegetables (Schweineschmorbraten mit Rübengemüse)

    By SAVEUR EDITORS
    Schnitzel à la Holstein

    Schnitzel à la Holstein

    White Asparagus Soup

    White Asparagus Soup

    Ochsenschwanzsuppe (Oxtail Consommé)

    Ochsenschwanzsuppe (Oxtail Consommé)

    Menu: A German Christmas

    Menu: A German Christmas

    Beef Marrow Dumpling Soup (Markklösschensuppe)

    Markklösschensuppe (Beef Marrow Dumpling Soup)

    Kartoffelrahmsuppe (Spiced Potato Soup)

    Kartoffelrahmsuppe (Spiced Potato Soup)

    German-style Green sauce (Grune Sosse)

    Grüne Sosse (German-style Green Sauce)

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