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Recipes by Technique
Fry
Deep Fry
Sauté
Stir Fry
Pappa al Pomodoro (Bread and Tomato Soup)
Spaghetti with Oven-Roasted Tomatoes and Caramelized Fennel
Watermelon Curry
Spiced Beef Flatbread (Khima Chapati)
Chimi Burger
Khayan Thee Hnut (Burmese Eggplant Curry)
Razor Clams with Chiles and Garlic (Navajas al Ajillo)
Calamari with Chorizo and Artichokes
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Battered and Fried
Fried Salami
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SAVEUR EDITORS
Sauerkraut with Fish in Cream Sauce
Crispy Duck Breasts with Glazed Carrots
Pappardelle with Duck Sugo
Rigatoni with Eggplant, Tomatoes, and Spicy Sausage
Char Siu Bao (Roast Pork Buns)
Steak Fajitas with Green Sauce
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