Fry

Chicken Cordon Bleu

Chicken Cordon Bleu

By KAT CRADDOCK
Monte Cristo Sandwich Recipe.

Monte Cristo Sandwich

By SAVEUR EDITORS
Chicken Rice Vermicelli Soup

Chicken and Rice Vermicelli Soup

By CORINNE TRANG
Filipino Shrimp Fritters

Ukoy (Filipino Shrimp Fritters)

By LEAH COHEN
A plate with jalapeño filled with cheese, which is roasted or fried.

Jalapeño Poppers

By SAVEUR EDITORS
Chicken Marsala

Chicken Marsala

By SAVEUR EDITORS
Stir-Fried Swiss Chard with Crispy Rice

Stir-Fried Swiss Chard with Crispy Rice

By FATIMA KHAWAJA
Nam Khao Rice Salad

Nam Khao (Crispy Rice Salad)

By JEFF CHANCHALEUNE
Twice Cooked Pork Belly Recipe

Recreate Your Favorite Chinese Takeout Classics With These 29 Recipes

By SAVEUR EDITORS
Ragu alla bolognese recipe meat sauce

Ragù alla Bolognese

By SAVEUR EDITORS
Sesame Balls Recipe Lunar New Year

Fried Sesame Balls With Sweet Red Bean Filling

By KRISTINA CHO
Carter Rochelle’s Texas Chili

Carter Rochelle’s Texas Chili

By CARTER ROCHELLE
Lobster Linguine with Chilies at Irene – Florence Italy

Lobster Linguine with Chiles

By FULVIO PIERANGELINI
Kai Jeow Thai Omelette Closeup

Fluffy Fried Eggs, by Way of Bangkok

By YI JUN LOH
A staple all over Arkansas, these golden fried hand pies are filled with tender, cinnamon-spiced apples.

Take Tonight’s Dessert to the Deep Fryer

By SAVEUR EDITORS
Fried Apple Pies

In Arkansas, Fried Pie’s Legacy Lives On

By ROSSI ANASTOPOULO
Jambalaya

Jambalaya

By SAVEUR EDITORS
Baked Macaroni in Pastry (Timpana)

Baked Macaroni in Pastry (Timpana)

Veal Saltimbocca

Veal Saltimbocca

By SAVEUR EDITORS
Anchovy Recipes

Orecchiette with Cauliflower

By SAVEUR EDITORS

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